Ref No
FOIA 19168
Request Details
Registered food businesses
Requestor Details
Member of Public
Date Information Sent
30 September 2019
Total / Partial Release
Partial Release
Exemptions If Used
S40(2)
Official Response
See attached
Official Response - Attachment (A)
FOIA 19168.doc
Official Response - Attachment (B)
FOIA 19168 Attachment 1.xlsx
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